Home made paneer or fresh cottage cheese
Author: PM (FavCounter)
Recipe type: Main
Cuisine: Indian
Serves: 180 gm
- Full fat milk – 1 ltr
- Lemon juice – 2 tsp
- Pour milk in a cooking pot and heat
- When milk starts boiling then add 2 tsp lemon juice and stir well
- After 1-2 minutes of adding lemon juice, switch off the flame and it should turns in paneer immediately. (refer detailed description)
- Now take all paneer in a muslin cloth and drain water from panner. Drain water as much as possible from paneer.
- Now let it be cool and give proper shape by pressing with your palm.
Recipe by FavCounter at https://favcounter.com/home-made-paneer-cottage-cheese/
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