Mango flavored rava sheera, mango flavored sooji ka halwa
Author: 
Recipe type: Dessert
Serves: 4 people
 
Preparation time : 10 minutes Cooking time : 20 minutes Very delicious mango flavored rava sheera recipe, easy to make Indian summer sweet
Ingredients
  • Mango, ripe - 1 big size, peeled & chopped
  • Semolina / rava or sooji - ⅔ cup
  • Sugar - ½ cup
  • Clarified butter / Ghee - 1 tbsp
  • Cashew nuts - ¼ cup
  • Raisins / kishmish - 15 gm
  • Water - 2 cups
Instructions
  1. Peel red and yellowish color perfectly ripe mango and chopped, put those in blender and blend to make smooth purre, add water if needed
  2. Now saute semolina in a wok (but do not let the color of semolina turn brown), add ghee (or clarified butter) stir continuously and mix with semolina (or sooji), do not burn semolina
  3. Now take fried semolina in a pot and keep aside for further use
  4. Now take all mango paste in a cooking pot, add water and boil
  5. Add sugar to that mango puree, stir continuously till it is completely melted
  6. Add roasted cashew nuts and raisins
  7. Now add fried semolina gradually to that puree and stir continuously
  8. Once it become thicken and sooji almost absorbs all residual water then switch off fire
  9. Take all mango flavored rava sheera in small pots, rest for 30 mins and refrigerate for 1-2 hours before serving
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